APPETIZERS
1. Egg Roll.....................................1.00
2. Shrimp Roll..................................1.25
3. French Fries...................(S) 1.25 (L) 2.50
4. Chinese Donuts...............................3.25
5. Fried Jumbo Shrimps.(5)......................4.49
6. Chicken On Stick(5)..........................3.99
7. Fried Crab Stick(4)..........................3.75
8. Fried Scallops(10)...........................4.25
9. Chicken Nuggets(10)..........................2.99
10. Fried Wonton(10)............................2.99
11. Fried or Steamed Dumpling (8)...............4.25
12. Crab Rangoon (8)............................4.20
13.Boneless SpareRibs................(S)4.60 (L)8.99
14. BBQ Spare Ribs..................(S)5.00 (L)10.00
15. Pu Pu Platter (For 2).......................9.95
(Egg Roll, Chicken on Sticks, B.B.Q Ribs, Crab Stick,
Chicken Wings and Crab Rangoon)
SOUPS (w. Fried Noodle) Pt. Qt.
16. Wonton Soup...........................1.75 2.99
17. Egg Drop Soup.........................1.75 2.99
18. Wonton Egg Drop Mix...................1.99 3.49
19. Chicken Noodle Soup...................1.99 3.49
20. Chickken Rice Soup....................1.99 3.49
21. Vegetable Soup........................1.99 3.49
22. Hot & Sour Soup.......................1.99 3.49
23. House Special Soup..........................4.50
Red Indicate Hot & Spciy